Dilli… the Real Taste of India
Dilli's award-winning food has been consistently praised for its faithful recreation of traditional specialities from the diverse regions of the Indian subcontinent. Not westernised versions but the real thing - cooked by qualified chefs whose training goes back to the word-of-mouth by which each generation learns traditional family recipes.
Customers chose dishes from a country that is more than a third as big as the United States and experience rural dishes from the northern tandoori style to mild west coast seafood curries and hotter southern sauces.
Regional specialities from the familiar Punjab to the less well-known Chettinad, Mangalore and Pondicherry states.
Take the journey. Taste the food.
We are delighted to work with Onionring,
Hi-life Diners Club,
The Gourmet Society,
We can only accept American Express payment on bills for takeaway or in the restaurant over £30.00
The recent Manchester Evening News restaurant poll was not a critics' choice. Not even an industry survey. It was a people's vote … and Dilli was one of only two Indian restaurants featuring in the top 10.
"The newspaper said that customers agreed with us about our menu being the true taste of India," says Dilli's Pankaj Sharma. "And they should know because our customers are loyal and have stuck with us through good times and bad times and they are the people who keep us here. That's why we want to say 'thank you' because their support means everything to us."
To book a table, or talk about a cookery class, call 0161 929 7484 or 0161 927 9219
Dilli, 60 Stamford New Road,
Altrincham, Cheshire WA14 1EE
Tel: 0161 929 7484 /0161 927 9219